Enjoy the delicious blend of classic North Indian recipe of Chick Peas (a vegetarian-friendly source of protein), cooked with Onions, fresh Tomatoes & aromatic spices accompanied with the delicate fluffy rice from the Himalayan foothills, prepared with love and sourced organically to give your taste buds a nutritious and flavourful experience!
Curry (150g): Water, Tomato*, Onion*, Chick Peas*, Sunflower Oil*, Ginger*, Garlic*, Salt, Red Chilli Powder*, Garam Masala* (Coriander*, Cardamom*, Black Pepper*, Cinnamon*, Cloves*, Nutmeg*, Mace*) Coriander Powder*, Dry Mango Powder*, Cumin Powder*, Lemon*, Turmeric Powder*.
Rice (150g): Water, Basmati Rice*, Salt, Refined Sunflower Oil*.
*Organically Grown and Processed
Weight | 300g (10.58 oz) |
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Allergen Advice | This product has been processed in a facility that also processes peanuts, tree nuts, mustard seeds, sesame seeds, dairy and soy products. |